Prep Time
5 min
Cook Time
0 min
Total Time
5 min
Servings
1
Cost
Budget
Calories
120 kcal
Scale Portions
Ingredients
- Canned pineapple1 can
Kiwi2 pieces- Ice water0
Steps
- 1
Peel the kiwi and place it with 4 slices of pineapple in the blender and blend them.
2 minRequired Tools:
Blender - 2
Add the ice water and pour the juice into the glasses, drinking it three times a day.
1 minRequired Tools:
Drinking Glass
Nutrition Facts
General Recipe Nutrition (Per Serving)
0.5 g
1 g
30 g
Ingredients Nutritional Facts (per 100g)
Kiwiper 100g
61 kcal
0.6 g
0.5 g
14.7 g
8.99 g
3 g
83 g
92.7 mg
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianVeganGluten-FreeDairy-FreeDiabetic-FriendlyDiet

