Pizza with Bell Pepper and Olives

Ibrahim Al-HusseiniChef

Ingredients

• Pizza dough, medium piece
  150 grams
• Tomato, sliced
  1 piece
• Green bell pepper, sliced
  1 piece
• Mozzarella cheese, grated
  1 cup
• Pizza Sauce
  2 tablespoons
• Black olives, pitted
  0.3 cup

Steps

1. 1

   Grease a baking sheet with a little oil, and place the pizza dough in it.

   Required Tools:

   Baking Sheet

   5 min
2. 2

   Spread the sauce over the pizza and place it in the oven under the broiler for 3 minutes or less.

   Required Tools:

   Oven

   3 min
3. 3

   Remove the baking sheet from the oven and sprinkle the mozzarella on top, then put it back in the oven.

   2 min
4. 4

   When the cheese melts without browning, take it out and add the bell pepper, sliced tomatoes, and olives, then return it to the oven until the cheese browns, and remove it immediately.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Pizza Sauceper 100g

Energy70 kcal

Protein1.5 g

Total Fat2 g

Carbohydrate10 g

Dietary Fiber1 g

Total Sugars3 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags