Pizza with Bell Pepper and Olives

Amr Al-AhmadCocinero

Ingredientes

• Pizza dough, medium piece
  150 grams
• Tomato, sliced
  1 piece
• Green bell pepper, sliced
  1 piece
• Mozzarella cheese, grated
  1 cup
• Salsa de pizza
  2 tablespoons
• Black olives, pitted
  0.3 cup

Pasos

1. 1

   Grease a baking sheet with a little oil, and place the pizza dough in it.

   Herramientas necesarias:

   Bandeja para hornear

   Horno

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2. 2

   Spread the sauce over the pizza and place it in the oven under the broiler for 3 minutes or less.

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3. 3

   Remove the baking sheet from the oven and sprinkle the mozzarella on top, then put it back in the oven.

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4. 4

   When the cheese melts without browning, take it out and add the bell pepper, sliced tomatoes, and olives, then return it to the oven until the cheese is browned, and take it out immediately.

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Datos nutricionales

Información nutricional de los ingredientes (por 100g)

Salsa de pizzapor 100g

Energía70 kcal

Proteínas1.5 g

Grasa total2 g

Carbohidratos10 g

Fibra dietética1 g

Azúcares totales3 g

* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.

Características y etiquetas dietéticas