Ingredientes
Harina250 grams
Levadura0.5 teaspoon
Sal0.3 teaspoon
Azúcar0.3 teaspoon
Aceite de oliva1 tablespoon
Agua120 cup- Tomatoes, chopped and seeded500 grams
- Onion, chopped1 piece
- Aceite de oliva2 tablespoon
- Sugar, granulated2 tablespoon
Hoja de laurel2 leaf
Tomillo Seco1 teaspoon
Pasta de tomate1 teaspoon
Aceite2 tablespoon- Salt and black pepper to taste0
- Calamari (squid)250 grams
- Shrimp or prawns, any type150 grams
- Mozzarella cheese, sliced100 grams
- Cheese, grated100 grams
- Onion, chopped1 piece
- Red bell pepper, cut into small pieces0.5 piece
- Aceite3 tablespoon
- Tomillo Seco1 teaspoon
- Beaten egg1 piece
Pasos
- 1
To prepare the dough, place the yeast, salt, and sugar in a bowl, then add warm water, mix the ingredients, and let it sit for 4 minutes.
4 minutosHerramientas necesarias:
Tazón para mezclar - 2
In a large bowl, sift the flour and make a well in the center, gradually pour in the yeast mixture and olive oil, and mix the flour well to form a cohesive dough. Knead well for 4 minutes, then set aside to rest.
4 minutosHerramientas necesarias:Tazón para mezclar - 3
To prepare the tomato sauce, in a saucepan over low heat, add the oil and then the onion, sauté until soft, add the tomatoes, olive oil, sugar, bay leaves, thyme, and tomato paste, stir well and season with salt and pepper.
5 minutosHerramientas necesarias:🍳Saucepan - 4
Let the mixture simmer until cooked, stirring occasionally, then remove from heat.
10 minutos - 5
To prepare the filling, clean the squid, wash it, cut it into rings, and fry in oil for about 8 minutes, then season with salt and pepper.
8 minutos - 6
To prepare the pizza, roll out the dough on a floured surface into a circle the size of a large baking sheet, place cheese slices about 2 cm from the edges of the dough circle, then fold the edges of the dough around to create a stuffed crust.
5 minutosHerramientas necesarias:🍳Rolling Pin - 7
Place the dough circle in a greased baking sheet, prick it with a fork, and bake in the preheated oven for 4 minutes until slightly browned, then remove from the oven and leave the dough in the baking sheet.
4 minutosHerramientas necesarias:
Bandeja para hornear
Horno - 8
Spread the tomato sauce over the pizza dough, arrange the squid and shrimp on top, add pieces of bell pepper, then sprinkle with grated cheese and dried thyme.
5 minutos - 9
Brush the edges of the dough with the beaten egg and place in the preheated oven for 25 minutes until the pizza is cooked.
25 minutosHerramientas necesarias:Horno
Datos nutricionales
Harinapor 100gLevadurapor 100gSalpor 100gAzúcarpor 100gAceite de olivapor 100gAguapor 100gAceite de olivapor 100gHoja de laurelpor 100gTomillo Secopor 100gPasta de tomatepor 100gAceitepor 100gAceitepor 100gTomillo Secopor 100g* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.