Sastojci
Brašno250 grams
Kvasac0.5 teaspoon
Sol0.3 teaspoon
Šećer0.3 teaspoon
Maslinovo ulje1 tablespoon
Voda0.5 cup- Tomatoes, chopped and seeded500 grams
- Onion, chopped1 piece
- Maslinovo ulje2 tablespoon
- Sugar, granulated2 tablespoon
List lovora2 leaf
Suhi Timijan1 teaspoon
Pasta od rajčice1 teaspoon
Ulje2 tablespoon- Salt and black pepper to taste0
- Calamari (squid)250 grams
- Shrimp or prawns, any type150 grams
- Mozzarella cheese, sliced100 grams
- Cheese, grated100 grams
- Onion, chopped1 piece
- Red bell pepper, cut into small pieces0.5 piece
- Ulje3 tablespoon
- Suhi Timijan1 teaspoon
- Salt and black pepper to taste0
- Beaten egg1 piece
Koraci
- 1
To prepare the dough, place the yeast, salt, and sugar in a bowl, then add warm water, mix the ingredients, and let it sit for 4 minutes.
4 minPotreban pribor:🍳Bowl - 2
In a large bowl, sift the flour and make a well in the center, gradually pour in the yeast mixture and then the olive oil, mixing the flour well to form a cohesive dough, knead well for 4 minutes, then set aside to rest.
4 minPotreban pribor:🍳Large bowl - 3
To prepare the tomato sauce, in a saucepan over low heat, add the oil and then the onion, sauté until softened, add the tomatoes, olive oil, sugar, bay leaves, thyme, and tomato paste, stir well and season with salt and pepper.
10 minPotreban pribor:🍳Saucepan - 4
Let the mixture simmer until cooked, stirring occasionally, then remove from heat.
10 min - 5
To prepare the filling, clean the squid, wash it, and cut it into rings, then fry in oil for about 8 minutes, seasoning with salt and pepper.
8 minPotreban pribor:
Tiganj - 6
To prepare the pizza, roll out the dough on a floured table into a circle the size of a large tray, place cheese slices about 2 cm from the edges of the dough circle, then fold the edges of the circular dough around it to create a stuffed dough circle.
10 minPotreban pribor:🍳Floured table
Pladanj - 7
Place the dough circle in an oiled tray, prick it with a fork, and place the tray in the preheated oven to bake for a few minutes for 4 minutes, then remove from the oven and leave the dough in the tray.
4 minPotreban pribor:
Pećnica - 8
Spread the pizza dough with tomato sauce, arrange the calamari and shrimp on top of the dough, add pieces of bell pepper, then sprinkle with grated cheese and dried thyme.
5 min - 9
Brush the edges of the dough with beaten egg and place it in the hot oven for 25 minutes until the pizza is cooked.
25 min
Nutritivne činjenice
Brašnona 100gKvasacna 100gSolna 100gŠećerna 100gMaslinovo uljena 100gVodana 100gMaslinovo uljena 100gList lovorana 100gSuhi Timijanna 100gPasta od rajčicena 100gUljena 100gUljena 100gSuhi Timijanna 100g* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.