Ingredienti
Farina250 grams
Lievito0.5 teaspoon
Sale0.3 teaspoon
Zucchero0.3 teaspoon
Olio d'oliva1 tablespoon
Acqua0.5 cup- Tomatoes, chopped and seeded500 grams
- Onion, chopped1 piece
- Olio d'oliva2 tablespoon
- Sugar, granulated2 tablespoon
Foglia di alloro2 leaf
Timo Secco1 teaspoon
Concentrato di pomodoro1 teaspoon
Olio2 tablespoon- Salt and black pepper to taste0
- Calamari (squid)250 grams
- Shrimp or prawns, any type150 grams
- Mozzarella cheese, sliced100 grams
- Cheese, grated100 grams
- Onion, chopped1 piece
- Red bell pepper, cut into small pieces0.5 piece
- Olio3 tablespoon
- Timo Secco1 teaspoon
- Salt and black pepper to taste0
- Beaten egg1 piece
Passi
- 1
To prepare the dough, place the yeast, salt, and sugar in a bowl, then add warm water, mix the ingredients, and let it sit for 4 minutes.
4 minUtensili necessari:🍳Bowl - 2
In a large bowl, sift the flour and make a well in the center, gradually pour in the yeast mixture and then the olive oil, mixing the flour well to form a cohesive dough, knead well for 4 minutes, then set aside to rest.
4 minUtensili necessari:🍳Large bowl - 3
To prepare the tomato sauce, in a saucepan over low heat, add the oil and then the onion, sauté until softened, add the tomatoes, olive oil, sugar, bay leaves, thyme, and tomato paste, stir well and season with salt and pepper.
10 minUtensili necessari:🍳Saucepan - 4
Let the mixture simmer until cooked, stirring occasionally, then remove from heat.
10 min - 5
To prepare the filling, clean the squid, wash it, and cut it into rings, then fry in oil for about 8 minutes, seasoning with salt and pepper.
8 minUtensili necessari:
Padella - 6
To prepare the pizza, roll out the dough on a floured table into a circle the size of a large tray, place cheese slices about 2 cm from the edges of the dough circle, then fold the edges of the circular dough around it to create a stuffed dough circle.
10 minUtensili necessari:🍳Floured table
Vassoio - 7
Place the dough circle in an oiled tray, prick it with a fork, and place the tray in the preheated oven to bake for a few minutes for 4 minutes, then remove from the oven and leave the dough in the tray.
4 minUtensili necessari:
Forno - 8
Spread the pizza dough with tomato sauce, arrange the calamari and shrimp on top of the dough, add pieces of bell pepper, then sprinkle with grated cheese and dried thyme.
5 min - 9
Brush the edges of the dough with beaten egg and place it in the hot oven for 25 minutes until the pizza is cooked.
25 min
Fatti nutrizionali
Farinaper 100gLievitoper 100gSaleper 100gZuccheroper 100gOlio d'olivaper 100gAcquaper 100gOlio d'olivaper 100gFoglia di alloroper 100gTimo Seccoper 100gConcentrato di pomodoroper 100gOlioper 100gOlioper 100gTimo Seccoper 100g* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.