Ingrediente
- Ready-made pizza dough500 grams
Brânză Feta1.5 cup
Usturoi10 cloves- Tomatoes2 pieces
Ardei Roșu1 piece
Ardei Galben1 piece
Ulei de măsline3 tablespoons
Busuioc2 tablespoons
Piper negru1 pinch
Pași
- 1
Preheat the oven to 220 degrees Celsius.
30 minUstensile necesare:
Cuptor - 2
Separate the garlic cloves while keeping their skins and sauté them in a tablespoon of olive oil.
5 min - 3
Place the bell pepper quarters on the grill with the skin side up, and grill until the skin is evenly charred. Then transfer to a covered bowl (preferably using Tupperware) and cover for 10 minutes, then peel and slice thinly.
10 min - 4
Make a slit in the skin of each tomato with a knife. Place the tomatoes in a bowl and pour boiling water over them. Leave for 30 seconds then transfer to cold water. Peel the tomatoes, remove the seeds, and chop coarsely.
10 min - 5
Divide the dough into four pieces. Roll each piece out on a floured surface to form a circle about 12 cm in diameter, ensuring the edges are thicker than the center.
10 min - 6
Grease a baking sheet with a little oil and place the dough circles on it.
5 minUstensile necesare:
Tavă de copt - 7
Brush each dough circle with garlic oil and spread the chopped tomatoes on top.
5 min - 8
Top with slices of bell pepper, then feta cheese and garlic cloves. Drizzle the remaining oil over the dough circles and sprinkle black pepper to taste.
5 min - 9
Bake in the oven for 15 to 20 minutes until the pizza is golden and crispy. Garnish with chopped basil and serve immediately.
20 min
Date nutriționale
Brânză Fetaper 100gUsturoiper 100gArdei Roșuper 100gArdei Galbenper 100gUlei de măslineper 100gBusuiocper 100gPiper negruper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.