Pizza with Mortadella

بلسم عنونKokk

Ingredienser

• Ready-made pizza dough
  1 kilogram
• Tomatoes, small size, peeled and chopped
  4 pieces
• Green bell pepper, chopped
  1 piece
• Small onion, peeled and chopped
  1 piece
• Olivenolje
  0.5 cup
• Salt and black pepper to taste
  0
• Grated Kashkaval cheese to taste
  0
• Mushrooms, chopped
  0.5 cup
• Black olives
  0.5 cup
• Green bell pepper, sliced
  1 piece
• Dried thyme, oregano
  2 teaspoons
• Mortadella, grated
  1 cup

Trinn

1. 1

   In a pot over the heat, add the oil, tomatoes, and the rest of the sauce ingredients with salt, pepper, and oregano. Let it cook for half an hour while stirring well, then remove from heat and let it cool.

   Nødvendig utstyr:

   Kjele

   30 min
2. 2

   Spread the dough in a baking sheet and distribute the sauce over it. Add the cheese, mushrooms, olives, bell pepper, oregano, and mortadella. Bake in the oven until cooked, then serve.

   Nødvendig utstyr:

   Stekebrett

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Olivenoljeper 100g

Energi884 kcal

Total fett100 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger