Sausage Pizza

Zainab Al-SayedChef

Ingredients

• Warm liquid milk
  1 cup
• Flour
  2.5 cups
• Yeast
  3 teaspoons
• Sugar
  1 tablespoon
• Salt
  0.5 teaspoon
• Oil
  0.3 cup
• Tomatoes, finely chopped
  3 pieces
• Onion, finely chopped
  1 piece
• Beef sausage, chopped
  200 grams
• Green bell pepper, finely chopped
  1 piece
• Mozzarella cheese, grated
  1 cup
• Tomato Paste
  2 tablespoons
• Ketchup
  2 tablespoons
• Salt
  0
• Spices
  0

Steps

1. 1

   Knead the dough ingredients and let it rest for about an hour.

   Required Tools:

   Mixing Bowl

   60 min
2. 2

   Spread it in two baking sheets, brush a little ketchup and tomato sauce on top, then sprinkle with tomatoes, onions, salt, and spices, followed by bell pepper and sausages, and bake on low heat until cooked.

   Required Tools:

   Baking Sheet

   Oven

   20 min
3. 3

   Sprinkle the grated cheese on top and put it in the oven for a minute until the cheese melts. Enjoy your meal.

   1 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Yeastper 100g

Energy325 kcal

Protein8 g

Total Fat4 g

Carbohydrate60 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Saltper 100g

Ash100 g

Oilper 100g

Energy884 kcal

Total Fat100 g

Tomato Pasteper 100g

Energy100 kcal

Protein1.5 g

Total Fat0.5 g

Carbohydrate24 g

Total Sugars20 g

Dietary Fiber2 g

Ketchupper 100g

Energy100 kcal

Protein1 g

Total Fat0.1 g

Carbohydrate24 g

Total Sugars20 g

Dietary Fiber0.5 g

الملح1 g

Saltper 100g

Ash100 g

Spicesper 100g

Energy350 kcal

Protein10 g

Total Fat15 g

Carbohydrate60 g

Dietary Fiber25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags