Ingredientes
- 1 kilogram flour1 kilogram
- 1 egg1 egg
- 1 teaspoon yeast1 teaspoon
- 1/2 cup vegetable oil0.5 cup
- 1 teaspoon salt1 teaspoon
- 1 tomato, chopped1 piece
- 1 egg1 egg
- 3 cloves garlic, minced3 cloves
- 1 tablespoon tomato paste, or canned tomatoes1 tablespoon
- 4 tablespoons vegetable oil4 tablespoon
- 1/4 teaspoon salt0.3 teaspoon
- 1/2 teaspoon sugar0.5 teaspoon
- 1 sprig of mint1 sprig
- 200 grams tuna in oil, or one can200 grams
- 1 bell pepper, roasted and chopped1 piece
- 1 onion, minced1 piece
- 100 grams mozzarella cheese, grated100 grams
Passos
- 1
In a mixing bowl, combine the oil and egg, mixing in the yeast dissolved in half a cup of water. Gradually add warm water until you achieve a cohesive dough. Do not add too much water to avoid the dough sticking to your hands.
recipe.minutesUtensílios necessários:🍳Mixing bowl - 2
Gradually add some water and salt, trying to let the dough absorb the water well. Then let it rest and cover it.
recipe.minutes - 3
To prepare the sauce, in a pot over heat, add 3 tablespoons of oil with the tomatoes and tomato paste. When boiling, add the garlic while stirring constantly.
recipe.minutesUtensílios necessários:
Panela - 4
Add the mint sprig and sugar with a little salt to the pot, stirring until the mixture thickens, which happens quickly. Turn off the heat, beat an egg, and add it to this mixture, then set it aside.
recipe.minutes - 5
In a frying pan over heat, add a tablespoon of oil with a quarter teaspoon of salt and sauté the onion.
recipe.minutesUtensílios necessários:
Frigideira - 6
Take small trays, then roll out the dough on a surface dusted with flour, and press the small trays with the dough. Try to prick the dough in the trays with a fork and place them in the oven for 10 minutes, then remove them.
recipe.minutesUtensílios necessários:🍳Rolling pin🍳Small trays
Forno - 7
Place about a tablespoon of sauce in each small tray and spread it with a small spoon so that the sauce covers all the edges. Add a little onion, a little roasted bell pepper, and a little tuna, distributing them as desired.
recipe.minutes - 8
Sprinkle a little cheese on top and return the tray to the hot oven. Brown it slightly from the top and bottom, then remove it.
recipe.minutes
Fatos nutricionais
* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

