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Crepe Pizza

Crepe Pizza

Said Akbay
Said AkbayChef
LunchDinnerChildrens recipesMain dishesUnited States of America / American
Tastes:UmamiSalty
Prep Time
30 min
Cook Time
15 min
Total Time
45 min
Servings
3
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 4 eggs
    4 pieces
  • 2 egg yolks
    2 yolks
  • 200 grams of flour
    200 grams
  • 1/2 teaspoon salt
    0.5 teaspoon
  • 1 teaspoon mixed spices, thyme, cumin, Aleppo pepper
    1 teaspoon
  • 250 ml sparkling water
    250 ml
  • 3 tablespoons oil
    3 tablespoons

Steps

  1. 1

    Place the flour, salt, and spices in a blender bowl. Mix the mixture for a few seconds. Add the eggs and sparkling water until the mixture is homogeneous. Let the mixture rest for 30 minutes or more.

    Required Tools:
    🍳
    Blender bowl
    30 min
  2. 2

    Grease the crepe pan or a large frying pan and add a little oil. Spread the oil and heat the pan over medium heat. Pour 1/2 cup of the mixture, stir, and cook the crepe on both sides. Add any desired topping. Place the pan under the broiler for 3 minutes and serve.

    Required Tools:
    Frying PanFrying Pan
    30 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein12 g
Carbohydrates30 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianDairy-Free
#Pizza#Quick_Recipes#Crepe