Margherita Pizza

Yasmin Al-AhmadKuhar

Sastojci

• Ready pizza dough
  500 grams
• Mozzarella cheese, diced
  1 cup
• Tomato sauce, for pizza
  1 cup
• Maslinovo ulje
  8 tablespoons
• Sol
  1 teaspoon
• Basil leaves for garnish
  0

Koraci

1. 1

   Preheat the oven to 250 degrees Celsius.

   Potreban pribor:

   Pećnica

   1 min
2. 2

   Grease the pizza baking sheet (35 cm diameter) with two tablespoons of olive oil.

   Potreban pribor:

   Lim za pečenje

   2 min
3. 3

   Spread the dough with your fingers over the entire surface of the baking sheet, then brush the top of the dough with two tablespoons of olive oil.

   3 min
4. 4

   Add salt and 2 tablespoons of olive oil to the tomato sauce and mix well, then spread the sauce mixture over the surface of the dough.

   3 min
5. 5

   Distribute the mozzarella cubes over the sauce and drizzle two tablespoons of olive oil on top.

   3 min
6. 6

   Place the baking sheet on the middle rack of the oven and bake for 15 to 20 minutes, then remove from the oven, garnish with basil leaves, and serve immediately.

   20 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Maslinovo uljena 100g

Energija884 kcal

Ukupno masti100 g

Solna 100g

Pepeo100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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