Vrijeme pripreme
0 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
30 min
Posluge
6
trošak
srednje
Kalorije
250 kcal
Razmjeri porcija
Sastojci
Ulje1 cup
Šećer0 a little
Sol0 a little
Instant kvasac2 teaspoons
Brašno3 cups
Maslinovo ulje1 teaspoon- Small Onion1 piece
- Tomatoes3 pieces
- Mixed Mozzarella and Parmesan Cheese0.5 cup
- Sliced Green and Black Olives0
Voda0
Koraci
- 1
Mix the water, yeast, oil, and sugar well, knead with the flour thoroughly, then divide into circles and let rest for an hour.
10 minPotreban pribor:
Posuda za miješanje - 2
To make the sauce, place the onion and oil over heat until the onion turns golden, then add garlic, tomatoes, salt, and black pepper and let it simmer.
10 minPotreban pribor:
Tiganj - 3
Roll out the dough until it becomes somewhat thin.
5 min - 4
Place the saj on the heat, preferably non-stick, until it heats up, then place the dough on the saj.
5 minPotreban pribor:
Saj Griddle - 5
Leave the dough on the heat for 5 minutes until it browns from the bottom, then flip it.
5 min - 6
Add the sauce, cheese, and olives, and let the dough cook until the cheese melts and browns.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
12 g
10 g
30 g
Nutritivne vrijednosti sastojaka (na 100g)
Uljena 100g
Šećerna 100g
Solna 100g
Instant kvasacna 100g
Brašnona 100g
Maslinovo uljena 100g
Vodana 100g
884 kcal
100 g
387 kcal
100 g
100 g
100 g
325 kcal
9 g
4 g
64 g
364 kcal
10.33 g
1 g
76.31 g
2.7 g
0.3 g
884 kcal
100 g
100 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
Halal

