Delicious Pizza

Noora Al-GhamdiCuoco

Ingredienti

• 3 cups of white flour
  3 cup
• 1 teaspoon of salt
  1 teaspoon
• 1 1/2 teaspoons of instant yeast
  1.5 teaspoon
• 1 tablespoon of sugar
  1 tablespoon
• 4 tablespoons of powdered milk
  4 tablespoon
• 1/4 cup of oil
  0.3 cup
• 1 cup of water
  1 cup
• 1 onion, chopped
  1 piece
• 4 tomatoes, blended
  4 piece
• 1 tablespoon of tomato paste
  1 tablespoon
• 4 cloves of garlic, minced
  4 clove
• 1/4 cup of black olives
  0.3 cup
• 1/4 cup of bell pepper
  0.3 cup
• 1 cup of cheese
  1 cup
• Mushrooms
  0
• Pepperoni
  0

Passi

1. 1

   To prepare the dough, sift the dry ingredients together, then add the water and oil, knead well until a homogeneous dough forms, cover and let it rise in a warm place until it doubles in size.

   Utensili necessari:

   Ciotola per mescolare

   45 min
2. 2

   To prepare the filling, sauté the onion in a little oil, add the tomatoes with the tomato paste, garlic, and let it cook well, then remove from heat.

   Utensili necessari:

   Padella

   30 min
3. 3

   Divide the dough into balls the size of walnuts, let them rest for ten minutes until they double in size, then roll each ball out and place the filling on top, followed by mushrooms, olives, bell pepper, and slices of pepperoni, then distribute the cheese.

   30 min
4. 4

   Place the pizza on the tray, bake in a medium heat oven from the bottom, then brown from the top.

   Utensili necessari:

   Forno

   30 min

Fatti nutrizionali

Valori nutrizionali degli ingredienti (per 100g)

Pepperoniper 100g

Energia494 kcal

Proteine20 g

Grassi totali42 g

Carbohydrate4 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag