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Pizza with Feta and Garlic

Pizza with Feta and Garlic

Rania Al-Khatib
Rania Al-KhatibKuhar
RučakVečeraPredjelaRecepti za djecuGlavna jelaGrickalicewolrd / Mediterranean
Okusi:UmamiSlano
Vrijeme pripreme
30 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
60 min
Posluge
4
trošak
srednje
Kalorije
350 kcal

Razmjeri porcija

Sastojci

  • Ready-made pizza dough
    500 grams
  • Feta cheese, crumbled
    1.5 cup
  • Garlic cloves
    10 cloves
  • Tomatoes
    2 pieces
  • Red bell pepper, seeded and cut into quarters
    1 piece
  • Yellow bell pepper, seeded and cut into quarters
    1 piece
  • Maslinovo uljeMaslinovo ulje
    3 tablespoons
  • Basil, chopped
    2 tablespoons
  • Crni paparCrni papar
    1 pinch

Koraci

  1. 1

    Preheat the oven to 220 degrees Celsius.

    Potreban pribor:
    PećnicaPećnica
    5 min
  2. 2

    Separate the garlic cloves while keeping their skins and toss them in a tablespoon of olive oil.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    NožNož
    5 min
  3. 3

    Place the bell pepper quarters on the grill with the skin side up, and grill until the skin is evenly charred. Then transfer to a covered bowl (preferably using Tupperware) and cover for 10 minutes, then peel and slice thinly.

    Potreban pribor:
    RoštiljRoštilj
    🍳
    Bowl
    10 min
  4. 4

    Make a slit in the skin of each tomato with a knife. Place the tomatoes in a bowl and pour boiling water over them. Leave for 30 seconds then transfer to cold water. Peel the tomatoes, remove the seeds, and chop coarsely.

    Potreban pribor:
    🍳
    Bowl
    NožNož
    5 min
  5. 5

    Divide the dough into four pieces. Roll each piece out on a floured surface to form a circle about 12 cm in diameter, ensuring the edges are thicker than the center.

    5 min
  6. 6

    Grease a baking sheet with a little oil and place the dough circles on it.

    Potreban pribor:
    Lim za pečenjeLim za pečenje
    5 min
  7. 7

    Brush each dough circle with garlic oil and spread the chopped tomatoes on top.

    5 min
  8. 8

    Top with bell pepper slices, then feta cheese and garlic cloves. Drizzle the remaining oil over the dough circles and sprinkle black pepper to taste.

    5 min
  9. 9

    Bake in the oven for 15 to 20 minutes until the pizza is golden and crispy. Garnish with chopped basil and serve immediately.

    20 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat18 g
Proteini12 g
Carbohydrates40 g
Nutritivne vrijednosti sastojaka (na 100g)
Maslinovo uljeMaslinovo uljena 100g
Energija884 kcal
Ukupno masti100 g
Crni paparCrni paparna 100g
Energija250 kcal
Proteini10 g
Ukupno masti4 g
Ugljikohidrati64 g
Dijetalna vlakna25 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

HalalVegetarijanski
#Pizza#Easy_Recipes#Appetizers