Jordanian Tomato Fry

Zaid Al-FarsiChef

Ingredients

• 5 medium-sized tomatoes
  5 piece
• 1 hot pepper
  1 piece
• 3 tablespoons of olive oil
  3 tablespoon
• Salt and pepper to taste
  0

Steps

1. 1

   Chop the tomatoes into small pieces.

   Required Tools:

   Knife

   5 min
2. 2

   In a frying pan over medium heat, add the tomatoes, oil, pepper, salt, and pepper, and let it cook.

   Required Tools:

   Frying Pan

   15 min
3. 3

   Remove the frying pan from the heat, pour the tomato fry into a dish, and serve hot.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags