Qaraqish

بسام شنيقChef

Ingredients

• Flour
  2.5 cup
• Sugar
  1 cup
• Butter, yellow
  0.8 cup
• Liquid milk
  1 cup
• Sesame
  2 tablespoon
• Baking Powder
  2 tablespoon

Steps

1. 1

   Whisk the sugar and butter, then add the flour, baking powder, and sesame, mixing well. Add to the butter and sugar mixture, knead with a cup of milk, and let the Qaraqish mixture rest for ten minutes.

   Required Tools:

   Mixing Bowl

   10 min
2. 2

   Prepare a 24 cm baking sheet, grease it, and spread the Qaraqish mixture in it.

   Required Tools:

   Baking Sheet

   5 min
3. 3

   Bake the Qaraqish in the oven at 180 degrees for half an hour, remove from the oven, cut with a knife, and arrange the Qaraqish on serving plates.

   Required Tools:

   Oven

   30 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Sesameper 100g

Energy573 kcal

Protein17 g

Total Fat49 g

Carbohydrate23 g

Dietary Fiber11 g

Total Sugars0.3 g

Baking Powderper 100g

Energy100 kcal

Carbohydrate25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags