Zutaten
Lammfleisch1 kilogram
Rinderhackfleisch600 grams
Italienischer Reis3 cups
Zwiebel1 piece
Pflanzenöl6 tablespoons
Kardamom5 pods- Cinnamon sticks2 sticks
Lorbeerblätter2 leaves
Weißer Pfeffer0.5 teaspoon
Zimt0.3 teaspoon
Salz1 teaspoon
Schwarzer Pfeffer1 pinch
Mehl2 tablespoons
Butter100 grams- Meat stock cube2 cubes
- Zimt1 tablespoon
- Schwarzer Pfeffer0.5 teaspoon
- Salz0.5 teaspoon
- Pine nuts150 grams
- Almonds150 grams
- Cashews150 grams
Schritte
- 1
In a pot, heat 2 tablespoons of vegetable oil, and fry the meat pieces for 5 minutes.
5 MinBenötigte Werkzeuge:
Topf - 2
Add 4 cups of water, the peeled onion, cardamom pods, cinnamon sticks, bay leaves, and some salt and black pepper to the pot.
5 Min - 3
Cover the pot and let it simmer on medium heat until the meat is well cooked.
30 Min - 4
Turn off the heat, then remove the meat pieces from the broth and set aside, ensuring they stay warm for serving. Strain the meat broth and keep it aside.
5 Min - 5
In a deep frying pan, fry the ground meat in the remaining vegetable oil and stir until the meat changes color.
5 MinBenötigte Werkzeuge:
Bratpfanne - 6
Add the rice, a little cinnamon, black pepper, and salt, and stir for two minutes, then add 3 cups of the reserved meat broth. Cover the frying pan and let it simmer on low heat for 25 minutes or until the rice is cooked.
25 Min - 7
To prepare the sauce, melt the butter in a pot. Gradually add the flour while stirring, then add the meat stock cubes, followed by cinnamon, black pepper, and salt to taste.
5 MinBenötigte Werkzeuge:Topf - 8
Add two cups of water to the flour mixture, then let the sauce simmer on low heat until it boils and thickens.
10 Min - 9
To serve, place the rice on a serving dish, then top with sliced meat and garnish the dish with pine nuts, almonds, and fried cashews.
5 Min - 10
Pour the sauce into a sauce bowl and serve alongside the rice and lamb dish.
5 Min
Nährwertangaben
Lammfleischpro 100gRinderhackfleischpro 100gItalienischer Reispro 100gZwiebelpro 100gPflanzenölpro 100gKardamompro 100gLorbeerblätterpro 100gWeißer Pfefferpro 100gZimtpro 100gSalzpro 100gSchwarzer Pfefferpro 100gMehlpro 100gButterpro 100gZimtpro 100gSchwarzer Pfefferpro 100gSalzpro 100g* Die Nährwertangaben sind Richtwerte und die Berechnung kann durch die Art der Zutat sowie durch Anbau-, Lagerungs- und Kochmethoden beeinflusst werden.