Quick Chocolate Cake

سهيل عاشورChef

Ingredients

• 3 cups flour
  3 cup
• 3 eggs
  3 egg
• 2 cups sugar
  2 cup
• 1 tablespoon vanilla
  1 tablespoon
• 1 cup oil
  1 cup
• 3 tablespoons cocoa powder
  3 tablespoon
• 1/4 cup orange juice
  0.3 cup
• 1/3 cup yogurt
  0.3 cup
• 2 teaspoons baking powder, equivalent to 2 packets
  2 teaspoon
• 1 teaspoon yeast
  1 teaspoon

Steps

1. 1

   In a bowl, mix the eggs, sugar, and vanilla with an electric mixer until creamy, then reduce the speed, add the oil, orange juice, and yogurt gradually and mix.

   Required Tools:

   Mixing Bowl

   🍳

   Electric Mixer

   15 min
2. 2

   Add the flour and baking powder to the bowl and mix well.

   5 min
3. 3

   Grease a pan with butter and dust with flour, then pour a quarter of the mixture into it.

   Required Tools:

   🍳

   Baking Pan

   5 min
4. 4

   Take a little of the mixture, add cocoa to it and mix well, then place it on top of the mixture in the pan.

   5 min
5. 5

   Add the remaining cake mixture on top of the pan and place it in the preheated oven to bake.

   Required Tools:

   Oven

   30 min
6. 6

   Remove the pan from the oven, let the chocolate cake cool, then flip it over and serve cold.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags