Cheese and Muhamara Rolls

Siham Al-MansouriCozinheiro

Ingredientes

• Grated Mozzarella Cheese
  0.5 kilogram
• Queijo Feta
  200 grams
• Muhammara
  0.3 cup
• Cebola
  0.5 piece
• Egg Whites
  3 pieces
• Pimenta branca
  0
• Toasted Sesame
  3 tablespoons
• Massa
  30 sheets
• Ghee
  0
• Medium Onion for Muhammara
  0.5 piece
• Cominho em pó
  1 teaspoon
• Melaza de romã
  1 tablespoon
• Harissa Paste
  0.5 cup
• Azeite
  0.3 cup

Passos

1. 1

   To prepare the muhammara: Place the ingredients in a blender, blend until the mixture is smooth but chunky, taste and adjust the seasoning.

   Utensílios necessários:

   Liquidificador

   recipe.minutes
2. 2

   Take 1/3 cup of the muhammara sauce to use in this recipe.

3. 3

   In the blender, combine the cheese, egg whites, muhammara, white pepper, and half of the onion. Blend until the ingredients are mixed.

   Utensílios necessários:

   Liquidificador

   recipe.minutes
4. 4

   Place a long piece of aluminum foil on the work surface. Pour a teaspoon of ghee on the foil; place a triangle of the dough on it and rub in a circular motion for several seconds to coat the outer layer; or brush the dough with ghee and flip it.

   Utensílios necessários:

   🍳

   Aluminum Foil

   recipe.minutes
5. 5

   Place a tablespoon of the filling on the edge of the wide side of the dough. Roll it up like a cigar and place it on a baking sheet lined with parchment paper (do not use wax paper, as it will burn at high temperatures).

   Utensílios necessários:

   Tabuleiro de forno

   recipe.minutes
6. 6

   Place the rolls side by side, sprinkle the toasted sesame on top, and bake in a preheated oven at 200 degrees Celsius for 20 to 25 minutes. Serve immediately if possible.

   recipe.minutes

Fatos nutricionais

Informações Nutricionais dos Ingredientes (por 100g)

Queijo Fetapor 100g

Energia264 kcal

Proteínas14.2 g

Gordura Total21 g

Carboidratos4.1 g

Cebolapor 100g

Energia40 kcal

Proteínas1.1 g

Gordura Total0.1 g

Carboidratos9.34 g

Fibra Alimentar1.7 g

Açúcares Totais4.24 g

Pimenta brancapor 100g

Energia300 kcal

Proteínas10 g

Gordura Total5 g

Carboidratos60 g

Fibra Alimentar20 g

Açúcares Totais5 g

Massapor 100g

Energia250 kcal

Proteínas9 g

Gordura Total3 g

Carboidratos50 g

Fibra Alimentar2 g

Açúcares Totais1 g

Gheepor 100g

Energia900 kcal

Gordura Total100 g

Cominho em pópor 100g

Energia375 kcal

Proteínas18 g

Gordura Total22 g

Carboidratos44 g

Fibra Alimentar11 g

Açúcares Totais2 g

Melaza de romãpor 100g

Energia250 kcal

Proteínas0.5 g

Gordura Total0.1 g

Carboidratos64 g

Açúcares Totais60 g

Azeitepor 100g

Energia884 kcal

Gordura Total100 g

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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