Lamb Ribs

Layla Al-RashidKok

Ingredienser

• 8 pieces of lamb ribs
  8 pieces
• 4 cups of onions, sliced
  4 cups
• 1 cup of olive oil, medium
  1 cup
• 2 cups of water
  2 cups
• 1 cup of tomatoes, sliced
  1 cup
• 1 cup of bell peppers, sliced
  1 cup

Trin

1. 1

   In a tray on the stove, fry the onions with the ribs, bell peppers, salt, pepper, olive oil, and water. Just before it's done, add the tomatoes and let it cook, then place it in the oven to brown the ribs from the top and serve.

   Nødvendigt udstyr:

   Bakke

   30 min

Ernæringsfakta

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags