Ingrediënten
Italiaans Rijst1 cup- Medium onion2 piece
- Garlic clove5 clove
Selderij1 piece
Wortel1 piece
Tomaat4 piece- Sea clams0.5 kilogram
Inktvis0
Paprika1 piece
Garnaal0.5 kilogram
Witte peper0
Zwarte peper0
Zout0- Selderij1 piece
Ui1 piece- Wortel1 piece
Stappen
- 1
To clean the shrimp, remove the black thread from the back, wash with water, then rub with flour and wash well with water.
5 minBenodigde hulpmiddelen:🍳Bowl - 2
Wash the clams well and soak in water to remove all sediments, wash the calamari and cut into rings.
5 minBenodigde hulpmiddelen:🍳Bowl - 3
In a pot over the fire, place the clams and cold water with the carrot, celery, and onion, boil until the clams open, and this indicates they are cooked.
10 minBenodigde hulpmiddelen:
Pan - 4
In another pot, add half the amount of olive oil, onion, garlic, carrot, celery, and red bell pepper, and sauté for five minutes until a nice aroma appears.
5 minBenodigde hulpmiddelen:Pan - 5
Add the shrimp to the onion pot and stir for five minutes, then add the clams and some tomato juice with a pinch of salt, white pepper, and a spoonful of tomato sauce. When the mixture boils, add a little of the clam cooking water to make it like a rich sauce and let it boil for 10 minutes.
10 minBenodigde hulpmiddelen:Pan - 6
In another pot, add the remaining olive oil with a small spoon of butter, then the onion and garlic, and stir for five minutes. Then add the rice, and do not wash the Italian rice. Stir, then add about half a cup of tomato juice and stir. Then add salt and white pepper, cover the pot, and add about half a cup of clam cooking water. Stir the rice and cover. Every five minutes, add some clam cooking water and stir and cover. The rice needs half an hour on medium heat to cook.
30 minBenodigde hulpmiddelen:Pan - 7
When the rice is cooked, place the shrimp, clams, and sauce mixture over the rice, stir, and serve the dish with a sprinkle of Parmesan cheese. Enjoy your meal.
5 minBenodigde hulpmiddelen:🍳Bowl
Voedingsfeiten
Italiaans Rijstper 100gSelderijper 100gWortelper 100gTomaatper 100gInktvisper 100gPaprikaper 100gGarnaalper 100gWitte peperper 100gZwarte peperper 100gZoutper 100gSelderijper 100gUiper 100gWortelper 100g* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.