Malzemeler
İtalyan Pirinci1 cup- Medium onion2 piece
- Garlic clove5 clove
Kereviz1 piece
Havuç1 piece
Domates4 piece- Sea clams0.5 kilogram
Kalamar0
Biber1 piece
Karides0.5 kilogram
Beyaz biber0
Karabiber0
Tuz0- Kereviz1 piece
Soğan1 piece- Havuç1 piece
Adımlar
- 1
To clean the shrimp, remove the black thread from the back, wash with water, then rub with flour and wash well with water.
5 dkGerekli Aletler:🍳Bowl - 2
Wash the clams well and soak in water to remove all sediments, wash the calamari and cut into rings.
5 dkGerekli Aletler:🍳Bowl - 3
In a pot over the fire, place the clams and cold water with the carrot, celery, and onion, boil until the clams open, and this indicates they are cooked.
10 dkGerekli Aletler:
Tencere - 4
In another pot, add half the amount of olive oil, onion, garlic, carrot, celery, and red bell pepper, and sauté for five minutes until a nice aroma appears.
5 dkGerekli Aletler:Tencere - 5
Add the shrimp to the onion pot and stir for five minutes, then add the clams and some tomato juice with a pinch of salt, white pepper, and a spoonful of tomato sauce. When the mixture boils, add a little of the clam cooking water to make it like a rich sauce and let it boil for 10 minutes.
10 dkGerekli Aletler:Tencere - 6
In another pot, add the remaining olive oil with a small spoon of butter, then the onion and garlic, and stir for five minutes. Then add the rice, and do not wash the Italian rice. Stir, then add about half a cup of tomato juice and stir. Then add salt and white pepper, cover the pot, and add about half a cup of clam cooking water. Stir the rice and cover. Every five minutes, add some clam cooking water and stir and cover. The rice needs half an hour on medium heat to cook.
30 dkGerekli Aletler:Tencere - 7
When the rice is cooked, place the shrimp, clams, and sauce mixture over the rice, stir, and serve the dish with a sprinkle of Parmesan cheese. Enjoy your meal.
5 dkGerekli Aletler:🍳Bowl
Besin Değerleri
İtalyan Pirinci100g içinKereviz100g içinHavuç100g içinDomates100g içinKalamar100g içinBiber100g içinKarides100g içinBeyaz biber100g içinKarabiber100g içinTuz100g içinKereviz100g içinSoğan100g içinHavuç100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.