Rocky Road

Mousa Al-FarsiChef

Ingrediënten

• Donkere chocolade
  200 grams
• Melkchocolade
  300 grams
• Digestive Biscuits
  150 grams
• Marshmallows
  150 grams
• Plain Biscuits
  0.8 cup

Stappen

1. 1

   Melt the chocolate, then mix with the other ingredients.

   Benodigde hulpmiddelen:

   🍳

   Bowl

   recipe.minutes
2. 2

   Lay parchment paper in a rectangular or square 8-inch (20 cm) pan, pour the mixture into the pan and spread it out.

   Benodigde hulpmiddelen:

   Bakplaat

   Bakpapier

   recipe.minutes
3. 3

   Place one or two pieces of parchment paper on top (depending on the size of the paper used) and press down on the mixture until the surface is even, then refrigerate for 2-4 hours.

   recipe.minutes
4. 4

   Remove the top parchment paper (note that there is an even layer of chocolate on the surface), cut and arrange on serving paper.

   recipe.minutes

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Donkere chocoladeper 100g

Energy546 kcal

Protein4.9 g

Total Fat31 g

Carbohydrate61 g

Total Sugars24 g

Dietary Fiber7 g

Magnesium228 mg

Flavonoids170 mg

Phenylethylamine0.5 mg

Melkchocoladeper 100g

Energy535 kcal

Protein7.5 g

Total Fat30 g

Carbohydrate59 g

Total Sugars54 g

Dietary Fiber3 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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