Ingredienser
Ristet brød1 kilogram
Kremost1 cup
Krem170 grams
Majones2 tablespoons- Chicken Breasts2 breast
Løk1 piece
Sitronjuice2 tablespoons- Carrots2 pieces
Paprika1 piece- Potatoes2 pieces
- Cheddar or Mozzarella Cheese50 grams
Vegetabilsk olje3 tablespoons
Svart pepper0.3 teaspoon
Kurkuma1 pinch
Salt1 teaspoon
Trinn
- 1
Cut the edges of the toast and then roll it out with a rolling pin.
5 minNødvendig utstyr:🍳Rolling Pin - 2
Boil the chicken breasts and shred them into very small pieces.
10 minNødvendig utstyr:
Kjele - 3
Heat the oil in a pan and add the chopped onion, sauté until softened, then add the boiled chicken and stir for a bit.
5 minNødvendig utstyr:
Stekepanne - 4
Add the carrots, bell pepper, black pepper, turmeric, and salt, mix well, then add the lemon juice.
5 min - 5
Stuff each toast with a portion of the prepared mixture and a piece of potato, then roll the toast and arrange it in a Pyrex dish, repeating the process until all the mixture is used.
10 minNødvendig utstyr:🍳Pyrex Dish - 6
Mix the cream with the mayonnaise and cream cheese, pour the mixture over the toast in the dish, then sprinkle the cheese on top.
5 min - 7
Place the dish in the oven at 180 degrees Celsius and leave until cooked and the top is golden brown, then remove and serve.
15 min
Ernæringsfakta
Ristet brødper 100gKremostper 100gKremper 100gMajonesper 100gLøkper 100gSitronjuiceper 100gPaprikaper 100gVegetabilsk oljeper 100gSvart pepperper 100gKurkumaper 100gSaltper 100g* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.