Shrimp with Cashew

طلال المدقيKokk

Ingredienser

• Reke
  1 kilogram
• Cashew
  0.5 kilogram
• Løk
  1 piece
• Paprika
  1 piece
• Gulrot
  1 piece
• Grønn løk
  1 piece
• Blandede krydder
  1 tablespoon
• Salt
  0.5 teaspoon
• Ghee
  1 tablespoon

Trinn

1. 1

   In a pot over the heat, fry the shrimp in ghee, then remove from the pot and set aside.

   Nødvendig utstyr:

   Kjele

   5 min
2. 2

   In the same pot, fry the chopped onion, then season with spices and salt until golden brown. Add the cashew, green onion, bell pepper, and chopped carrot, and stir well.

   5 min
3. 3

   Add the fried shrimp to the vegetables along with 2 tablespoons of water and stir well. Let the shrimp with cashew simmer on low heat until cooked.

   5 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Rekeper 100g

Energi99 kcal

Protein24 g

Total fett0.3 g

Karbohydrat0.2 g

Cashewper 100g

Energi553 kcal

Protein18.22 g

Total fett43.85 g

Karbohydrat30.19 g

Kostfiber3.3 g

Sukkerarter totalt5.22 g

Løkper 100g

Energi40 kcal

Protein1.1 g

Total fett0.1 g

Karbohydrat9.34 g

Kostfiber1.7 g

Sukkerarter totalt4.24 g

Paprikaper 100g

Energi20 kcal

Protein1 g

Total fett0.2 g

Karbohydrat4.7 g

Sukkerarter totalt2 g

Kostfiber1.5 g

Vitamin C143.7 mg

Capsaicin250 mg

Gulrotper 100g

Energi41 kcal

Protein0.93 g

Total fett0.24 g

Karbohydrat9.58 g

Kostfiber2.8 g

Sukkerarter totalt4.74 g

Vann88.29 g

Grønn løkper 100g

Energi32 kcal

Protein1.8 g

Total fett0.2 g

Karbohydrat7.3 g

Kostfiber2.6 g

Sukkerarter totalt2.3 g

Blandede krydderper 100g

Energi350 kcal

Protein10 g

Total fett15 g

Karbohydrat60 g

Kostfiber20 g

Saltper 100g

Aske100 g

Gheeper 100g

Energi900 kcal

Total fett100 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger