Sablé with Strawberry Jam

A delicious sablé recipe filled with strawberry jam, perfect for desserts.
Ingrediente
- 1 cup flour1 cup
- 250 grams soft butter250 grams
- 2 egg yolks2 yolks
- 4 tablespoons powdered sugar4 tablespoons
- 1 teaspoon instant yeast1 teaspoon
- 1 teaspoon vanilla1 teaspoon
- 1 teaspoon for decoration1 teaspoon
- 3 tablespoons strawberry jam3 tablespoons
- 2 tablespoons liquid chocolate2 tablespoons
Pași
- 1
In a bowl, mix the butter, sugar, and egg yolks well, then add the vanilla, lemon flavor, yeast, and flour, and mix well to obtain a smooth dough.
30 minuteUstensile necesare:
Bol de amestecat - 2
Dust the table with flour, then roll out the dough with a rolling pin to a thickness of 1/4 cm, then shape as desired using a cookie cutter (triangle, star, flowers).
10 minuteUstensile necesare:🍳Rolling Pin🍳Cookie Cutter - 3
Place the pieces on a baking sheet and put them in a preheated oven at 150 degrees for 20 minutes.
20 minuteUstensile necesare:
Tavă de copt
Cuptor - 4
Remove the baking sheet from the oven, let it cool, then stick the pieces together with strawberry jam, decorate with melted chocolate, and serve the sablé cold.
10 minute
Date nutriționale
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.
