Chicken Breast with Diced Potatoes

Suhail Al-AhmadKok

Ingredienser

• Kyllingebryst
  1 piece
• Potato, diced into small cubes
  1 piece
• Tomato, chopped
  1 piece
• Half a teaspoon of sumac
  0.5 teaspoon
• Krydderier
  0
• Salt
  0

Trin

1. 1

   Season the chicken breast after cleaning it with salt, spices, and sumac, then place it in a baking tray covered with aluminum foil and put it in the oven for 10 minutes.

   Nødvendigt udstyr:

   🍳

   Baking tray

   🍳

   Aluminum foil

   10 min
2. 2

   Add the diced potatoes and tomatoes to the chicken breast, then return them to the oven and leave for 10 to 15 minutes or until the potato cubes are cooked.

   15 min

Ernæringsfakta

Ingrediensers næringsindhold (pr. 100g)

Kyllingebrystpr. 100g

Energi165 kcal

Protein31 g

Total fedt3.6 g

Mættede fedtsyrer1 g

Kolesterol85 mg

Krydderierpr. 100g

Energi350 kcal

Protein10 g

Total fedt15 g

Kulhydrat60 g

Kostfibre25 g

Saltpr. 100g

Aske100 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

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