Quick Vegetable Pizza

Wael Al-TamimiChef

Ingredients

• Ready-made pizza dough
  1 dough
• Tomatoes, chopped
  2 pieces
• Bell pepper, chopped
  1 piece
• Mushrooms, or a can sliced
  200 grams
• Ketchup
  0.5 cup
• Olives, sliced
  1 tablespoon
• Cheese, grated Kashkaval
  1 cup
• Dried Thyme
  0

Steps

1. 1

   Roll out the pizza dough on a baking sheet.

   Required Tools:

   Baking Sheet

   5 min
2. 2

   Spread ketchup on the dough and sprinkle some dried thyme on top.

   5 min
3. 3

   Distribute the chopped tomatoes, bell pepper, mushrooms, and olives over the dough.

   5 min
4. 4

   Bake the pizza in the oven for 10 minutes and sprinkle the grated Kashkaval cheese on it while it's hot.

   Required Tools:

   Oven

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Ketchupper 100g

Energy100 kcal

Protein1 g

Total Fat0.1 g

Carbohydrate24 g

Total Sugars20 g

Dietary Fiber0.5 g

الملح1 g

Dried Thymeper 100g

Energy300 kcal

Protein9 g

Total Fat7 g

Carbohydrate60 g

Dietary Fiber25 g

Total Sugars0.5 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags