Carpet Dessert

Nour HaddadChef

Ingredients

• Plain biscuits
  130 grams
• Liquid milk
  1.5 cups
• Cream
  170 grams
• Caramel Cream
  70 grams
• Chocolate, Kit Kat
  150 grams
• Nescafe
  1 tablespoon
• Vanilla
  0.5 teaspoon
• Cream
  80 grams

Steps

1. 1

   In a small pot over the heat, place one cup of milk with the caramel cream packet and stir continuously until it boils, then remove from heat and let it cool.

   Required Tools:

   Pot

   10 min
2. 2

   Mix the chocolate, cream, cream, cocoa, Nescafe, and vanilla together, then add the caramel cream mixture and stir.

   Required Tools:

   Mixing Bowl

   5 min
3. 3

   Dip the biscuit pieces in half a cup of milk and layer them in a Pyrex dish, then add a portion of the caramel mixture followed by a layer of biscuits, repeating the same method until all ingredients are used.

   Required Tools:

   🍳

   Pyrex

   5 min
4. 4

   Decorate the dessert with crushed biscuits, pistachios, and coconut in order and in broad lines to achieve a carpet-like appearance.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Creamper 100g

Energy340 kcal

Protein2 g

Total Fat36 g

Carbohydrate3 g

Total Sugars3 g

Caramel Creamper 100g

Energy120 kcal

Protein3 g

Total Fat5 g

Carbohydrate18 g

Total Sugars15 g

Dietary Fiber0.5 g

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

Creamper 100g

Energy340 kcal

Protein2 g

Total Fat36 g

Carbohydrate3 g

Total Sugars3 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags