Fruit Salad with Ice Cream

Şule EkşioğluChef

Ingredients

• 2 Apples
  2 Apple
• 2 Bananas
  2 Banana
• 3 Strawberries
  3 Strawberry
• 4 Pineapples
  4 Pineapple
• 5 Mangoes
  5 Mango
• 6 Kiwis
  6 Kiwi
• 2 cups of ready cream
  2 cup
• 500 grams of ice cream
  500 gram

Steps

1. 1

   Cut all the fruits into small pieces in the shape of cubes or any shape you prefer.

   Required Tools:

   Knife

   Mixing Bowl

   1 min
2. 2

   Distribute the fruits into 4 tall cups, and top with ice cream and cream.

   Required Tools:

   🍳

   Cups

   1 min
3. 3

   Place the cups in the refrigerator for half an hour before serving.

   Required Tools:

   🍳

   Refrigerator

   30 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags