Pasta and Tuna Salad

حمدان الخليفيChef

Ingredients

• Pasta
  500 grams
• Tuna
  200 grams
• Lemon Juice
  3 tablespoons
• Onion
  1 piece
• Lettuce leaves
  4 leaves
• Mayonnaise
  2 tablespoons
• Dried Thyme
  1 teaspoon
• Salt
  0

Steps

1. 1

   In a large bowl, place the drained tuna with a little oil, then add the chopped onion, lemon juice, mayonnaise, thyme, and salt, and mix well.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Add the lettuce and pasta to the bowl and mix well until the ingredients are well combined, then serve.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Pastaper 100g

Energy371 kcal

Protein13 g

Total Fat1.5 g

Carbohydrate75 g

Dietary Fiber3.2 g

Total Sugars3.5 g

Tunaper 100g

Energy200 kcal

Protein25 g

Total Fat10 g

Lemon Juiceper 100g

Energy20 kcal

Protein0.1 g

Carbohydrate5 g

Total Sugars1 g

Water94 g

Onionper 100g

Energy40 kcal

Protein1.1 g

Total Fat0.1 g

Carbohydrate9.34 g

Dietary Fiber1.7 g

Total Sugars4.24 g

Mayonnaiseper 100g

Energy680 kcal

Protein0.9 g

Total Fat75 g

Carbohydrate0.6 g

Total Sugars0.6 g

Dried Thymeper 100g

Energy300 kcal

Protein9 g

Total Fat7 g

Carbohydrate60 g

Dietary Fiber25 g

Total Sugars0.5 g

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags