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Salmon Fillet

Salmon Fillet

Faisal Al-Farsi
Faisal Al-Farsikuhar
KosiloVečerjaGlavne jediPrigrizkiMorski sadežiPrigrizekwolrd / International
Okusi:UmamiMastnoKislo
Čas priprave
10 min
Čas kuhanja
15 min
Skupni čas
25 min
Porcije
2
Stroški
Srednje
Kalorije
350 kcal

Porcije lestvice

Sestavine

  • 2 pieces of fish fillet, fresh salmon
    2 piece
  • 1 onion, finely chopped
    1 piece
  • 2 cloves of garlic, crushed
    2 clove
  • 2 tablespoons fish sauce, oyster
    2 tablespoon
  • 2 tablespoons soy sauce
    2 tablespoon
  • 1 teaspoon pomegranate molasses
    1 teaspoon
  • 1 tablespoon oats
    1 tablespoon
  • 1 tablespoon vegetable oil, Mazola
    1 tablespoon
  • A pinch of rosemary
    0
  • Basil or sweet basil
    0
  • VodaVoda
    0
  • 3 teaspoons mustard
    3 teaspoon
  • 3 cloves of garlic, chopped
    3 clove
  • 2 pieces of ginger, chopped
    2 piece
  • A pinch of spice
    0
  • A pinch of fish spices
    0
  • A pinch of turmeric
    0
  • A pinch of coriander
    0
  • A pinch of cumin
    0
  • A small amount of soy sauce
    0

Koraki

  1. 1

    Marinate the fish fillet after cleaning it with vinegar and salt using the marinade ingredients well, rubbing it all over and covering it from all sides, then cover it and leave it in the refrigerator for the next day.

    Potrebni pripomočki:
    🍳
    Bowl
    1440 min
  2. 2

    Heat the oil with the onion in a pan and stir, then add the crushed garlic and stir until the onion is softened.

    Potrebni pripomočki:
    PonevPonev
    5 min
  3. 3

    Add the oyster fish sauce, soy sauce, and pomegranate molasses, stir them together with the herbs, adding a little water and stirring, then add the oats and let it cook for a minute until a sauce forms.

    1 min
  4. 4

    Place the fish in the pan, reduce the heat, cover it for a minute, then carefully flip it to the other side, cover it again, and let it cook on low heat, paying attention to the amount of sauce so it doesn't dry out.

    5 min
  5. 5

    Serve on a plate with the cooked sauce and alongside slices of lemon and sweet orange, garnished with a sprinkle of parsley.

    1 min

Dejstva o hranilni vrednosti

Splošne hranilne vrednosti recepta (na porcijo)
Fat20 g
Beljakovine30 g
Carbohydrates15 g
Hranilne vrednosti sestavin (na 100g)
VodaVodana 100g
Voda100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake

HalalBrez mlečnih izdelkovPrimerno za diabetike
#Easy_Recipes#Fish#Delicious_Dinner