Fish with Curry

Anar Tokgözآشپز

مواد تشکیل دهنده

• فیله ماهی
  800 grams
• پیاز
  2 pieces
• گوجه‌فرنگی
  3 pieces
• کره
  0.3 cup
• آب مرغ
  1 cup
• سیر
  2 cloves
• پودر کاری
  1 tablespoon
• Cinnamon stick
  1 stick
• نمک
  0.8 teaspoon
• لیمو
  2 pieces

مراحل

1. 1

   Melt the butter in a pot and sauté the onion until it becomes soft.

   ابزارهای مورد نیاز:

   قابلمه

   5 دقیقه
2. 2

   Add the minced garlic, curry, and salt, and stir the mixture for a minute before adding the chicken broth, cinnamon stick, and tomatoes. Stir the mixture again and let it simmer for another 5 minutes in the covered pot.

   5 دقیقه
3. 3

   Add the black lime and fish fillet, ensuring the fillet is covered with the sauce. Cover the pot and let it simmer until the fish is cooked and flakes easily with a fork, about 20 to 25 minutes.

   25 دقیقه
4. 4

   Remove the pieces of fish from the pot and place them on a serving dish, then pour the sauce over them after removing the lime and cinnamon stick.

   5 دقیقه

حقایق تغذیه

Ingredients Nutritional Facts (per 100g)

فیله ماهیper 100g

Energy206 kcal

Protein22 g

Total Fat12 g

Saturated Fat3 g

Monounsaturated Fat5 g

Polyunsaturated Fat2 g

Cholesterol60 mg

Omega-3 Fatty Acids1 g

Omega-6 Fatty Acids0.5 g

Vitamin A50 µg

Vitamin B1 (Thiamin)0.1 mg

Vitamin B2 (Riboflavin)0.2 mg

Vitamin B3 (Niacin)5 mg

Vitamin B5 (Pantothenic Acid)0.5 mg

Vitamin B60.5 mg

پیازper 100g

Energy40 kcal

Protein1.1 g

Total Fat0.1 g

Carbohydrate9.34 g

Dietary Fiber1.7 g

Total Sugars4.24 g

گوجه‌فرنگیper 100g

Energy18 kcal

Protein0.88 g

Total Fat0.2 g

Carbohydrate3.89 g

Total Sugars2.63 g

Dietary Fiber1.2 g

Water95 g

کرهper 100g

Energy717 kcal

Protein0.85 g

Total Fat81 g

Carbohydrate0.1 g

Total Sugars0.1 g

آب مرغper 100g

Energy15 kcal

Protein1 g

Total Fat0.5 g

Carbohydrate2 g

Total Sugars0.5 g

الملح1 g

سیرper 100g

Energy100 kcal

Protein2 g

Total Fat1 g

Carbohydrate20 g

Dietary Fiber5 g

Total Sugars3 g

پودر کاریper 100g

Energy325 kcal

Protein12.7 g

Total Fat9 g

Carbohydrate65 g

Dietary Fiber27 g

Total Sugars3 g

نمکper 100g

Ash100 g

لیموper 100g

Energy30 kcal

Protein0.99 g

Total Fat0.2 g

Carbohydrate11.75 g

Total Sugars1.5 g

Dietary Fiber7 g

Water88 g

* اطلاعات تغذیه‌ای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.

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