Ingrediente
File de pește1 kilogram
Ceapă1 piece- Garlic clove3 cloves
Morcov3 pieces
Ardei gras1 piece- Mushrooms0
Zahăr0.3 cup
Oțet0.3 cup
Pastă de roșii2 tablespoons
Sos de soia1 tablespoon
Ulei vegetal1 cup
Sare0
Pași
- 1
Cut the fish into large cubes, fry them in oil, and set aside.
5 minUstensile necesare:
Tigaie - 2
Add a little oil to the frying pan and add the onion until it wilts, then add the carrots on top of the onion and sauté them.
5 minUstensile necesare:Tigaie - 3
Add garlic, bell pepper, and mushrooms on top of the onion and carrots, sauté them, then add salt and let it cook while stirring occasionally.
5 minUstensile necesare:Tigaie - 4
Once all the ingredients are cooked, remove them from the heat.
1 min - 5
Put sugar, vinegar, tomato paste, and soy sauce on the heat and stir until the mixture boils.
5 min - 6
Add water, fish, and the sautéed mixture (onion, carrots, etc.), and let it boil for a quarter of an hour.
15 min - 7
Pour the mixture into a serving dish and enjoy.
1 min
Date nutriționale
File de peșteper 100gCeapăper 100gMorcovper 100gArdei grasper 100gZahărper 100gOțetper 100gPastă de roșiiper 100gSos de soiaper 100gUlei vegetalper 100gSareper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.