Malzemeler
Balık filetosu1 kilogram
Soğan1 piece- Garlic clove3 cloves
Havuç3 pieces
Biber1 piece- Mushrooms0
Şeker0.3 cup
Sirke0.3 cup
Domates püresi2 tablespoons
Soya sosu1 tablespoon
Bitkisel yağ1 cup
Tuz0
Adımlar
- 1
Cut the fish into large cubes, fry them in oil, and set aside.
5 dkGerekli Aletler:
Tava - 2
Add a little oil to the frying pan and add the onion until it wilts, then add the carrots on top of the onion and sauté them.
5 dkGerekli Aletler:
Tava - 3
Add garlic, bell pepper, and mushrooms on top of the onion and carrots, sauté them, then add salt and let it cook while stirring occasionally.
5 dkGerekli Aletler:
Tava - 4
Once all the ingredients are cooked, remove them from the heat.
1 dk - 5
Put sugar, vinegar, tomato paste, and soy sauce on the heat and stir until the mixture boils.
5 dk - 6
Add water, fish, and the sautéed mixture (onion, carrots, etc.), and let it boil for a quarter of an hour.
15 dk - 7
Pour the mixture into a serving dish and enjoy.
1 dk
Besin Değerleri
* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

