Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
4
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- A large fish of any kind1 fish
- Sour lemon1 piece
- Salt and black pepper0
- A little flour0
Oil2 tablespoons
Steps
- 1
Clean the fish well, then coat it with a mixture of lemon, salt, black pepper, oil, and flour.
10 minRequired Tools:
Mixing Bowl - 2
Place the seasoned fish on a wire rack (grill) over low heat until fully cooked.
20 minRequired Tools:🍳Grill - 3
After it is cooked, place it on a plate and garnish with lemon and parsley.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
15 g
30 g
5 g
Ingredients Nutritional Facts (per 100g)
Oilper 100g
884 kcal
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalDairy-FreeDiabetic-FriendlyDiet

