Fish and Potatoes in a Tray

Arıboğa BakırcıChef

Ingredients

• 1 kilogram of fish, washed and cleaned
  1 kilogram
• 3 potatoes, sliced
  3 potatoes
• 2 tomatoes, sliced
  2 tomatoes
• 3 bell peppers, sliced
  3 peppers
• 2 onions, sliced
  2 onions
• 2 tablespoons of vinegar
  2 tablespoons
• 3 green lemons
  3 lemons
• 1 tablespoon of spices
  1 tablespoon
• 1/4 teaspoon of black pepper
  0.3 teaspoon
• 4 tablespoons of oil
  4 tablespoons
• Chopped parsley
  0
• 3 cloves of crushed garlic
  3 clove

Steps

1. 1

   Place the fish in the tray, stuff the fish with spices and garlic, add the slices of tomato and onion, lemon juice, oil with a sprinkle of spices, pepper, and salt.

   Required Tools:

   Tray

   10 min
2. 2

   Distribute the slices of pepper and potatoes on top, place the tray in the oven over medium heat to cook, then serve.

   20 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags