Vrijeme pripreme
0 min
Vrijeme kuhanja
60 min
Ukupno vrijeme
60 min
Posluge
4
trošak
srednje
Kalorije
400 kcal
Razmjeri porcija
Sastojci
- Fish weighing 2 kg2 kilogram
- 4 cloves of garlic4 clove
Začini za ribu0
Kumin0- 2 sour lemons2 piece
- 3 tablespoons of vegetable oil3 tablespoon
Sol0
Koraci
- 1
Clean the fish well, mash the garlic and mix it with cumin and salt.
5 minPotreban pribor:
Nož - 2
Make slits in the fish on both sides, then stuff the slits with garlic, cumin, and salt. Place the remaining garlic and cumin inside the fish and brush it with oil.
5 minPotreban pribor:
Nož - 3
Take a sheet of aluminum foil, place half the amount of lemon slices on it, then place the fish on top, and add the remaining lemon slices on the fish. Wrap it in aluminum foil.
5 minPotreban pribor:🍳Aluminum foil - 4
Place the fish in a baking sheet and put it in the oven for about an hour at medium temperature until cooked. Serve hot.
60 minPotreban pribor:
Lim za pečenje
Pećnica
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
20 g
30 g
5 g
Nutritivne vrijednosti sastojaka (na 100g)
Začini za ribuna 100g
Kuminna 100g
Solna 100g
350 kcal
10 g
5 g
60 g
20 g
2 g
375 kcal
18 g
22 g
44 g
11 g
2.2 g
100 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutenaBez mliječnih proizvodaPrikladno za dijabetičare

