Sestavine
Piščanec1 Chicken- Large onion6 pieces
Oljčno olje1 cup
Sumak4 tablespoons- Thin flatbread (Shrak) or sliced6 loaves
Črni poper0
Sol0
Koraki
- 1
Boil the chicken in enough water until cooked. Once done, remove the bones and cut into small pieces, adding pepper and salt to taste.
30 minPotrebni pripomočki:
Lonček - 2
Finely chop the onions, place them in a pot, add the oil, and heat. Add the sour sumac and stir.
10 minPotrebni pripomočki:
Lonček - 3
Stir the onion mixture well until the onions are cooked in the olive oil, stirring continuously. Once the onions are cooked, add the chopped chicken and mix.
10 minPotrebni pripomočki:
Lonček - 4
Divide the bread into four parts, place a portion of the chicken and onion mixture on each part, and roll the bread like a sandwich. Repeat the process until all the mixture is used.
10 min - 5
Place the sandwiches on a baking sheet and put them in the oven for 5 minutes to brown slightly.
5 minPotrebni pripomočki:
Pekač
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

