Malzemeler
Tavuk1 Chicken- Large onion6 pieces
Zeytinyağı1 cup
Sumak4 tablespoons- Thin flatbread (Shrak) or sliced6 loaves
Karabiber0
Tuz0
Adımlar
- 1
Boil the chicken in enough water until cooked. Once done, remove the bones and cut into small pieces, adding pepper and salt to taste.
30 dkGerekli Aletler:
Tencere - 2
Finely chop the onions, place them in a pot, add the oil, and heat. Add the sour sumac and stir.
10 dkGerekli Aletler:Tencere - 3
Stir the onion mixture well until the onions are cooked in the olive oil, stirring continuously. Once the onions are cooked, add the chopped chicken and mix.
10 dkGerekli Aletler:Tencere - 4
Divide the bread into four parts, place a portion of the chicken and onion mixture on each part, and roll the bread like a sandwich. Repeat the process until all the mixture is used.
10 dk - 5
Place the sandwiches on a baking sheet and put them in the oven for 5 minutes to brown slightly.
5 dkGerekli Aletler:
Fırın tepsisi
Besin Değerleri
Tavuk100g içinZeytinyağı100g içinSumak100g içinKarabiber100g içinTuz100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.