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Egg Sandwich

Egg Sandwich

Ali El-Masri
Ali El-MasriChef
Sandwichesالإمارات العربية المتحدة / Gulf
Tastes:UmamiSalty
Prep Time
1 min
Cook Time
1 min
Total Time
2 min
Servings
1
Cost
Budget
Calories
250 kcal

Scale Portions

Ingredients

  • 2 brown toasts
    2 slice
  • 1 boiled egg, chopped
    1 piece
  • 2 tablespoons fresh cilantro, chopped
    2 tablespoon
  • 1 green onion, chopped
    1 piece
  • 1 teaspoon chili
    1 teaspoon

Steps

  1. 1

    Mix the egg with chili, onion, and cilantro, place it on one slice of toast, cover with the second slice, and serve.

    Required Tools:
    Mixing BowlMixing Bowl
    KnifeKnife
    1 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein12 g
Carbohydrates30 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalDairy-Free
#Easy_Recipes#Sandwiches#Breakfast