Egg Sandwich with Peppers and Cheese

Nadia KhouryChef

Ingredients

• 4 eggs
  4 pieces
• 1/2 cup fresh mozzarella cheese
  0.5 cup
• 4 green peppers, roasted, seeded, and peeled
  4 pieces
• 1 small onion, chopped
  1 piece
• Salt
  0
• Spices
  0
• Cumin
  0
• 1/4 cup crushed garlic
  0.3 cup
• 2 pita breads
  2 loaves

Steps

1. 1

   Place the pita bread on a large piece of aluminum foil. Add a little garlic or garlic paste.

   Required Tools:

   🍳

   Aluminum Foil

   5 min
2. 2

   Place the green peppers on top, add the onion, sprinkle the cheese, and place the eggs over the cheese and peppers.

   2 min
3. 3

   Grill on low then medium heat for 7 minutes, (keeping the aluminum foil). Serve immediately.

   Required Tools:

   Frying Pan

   7 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Saltper 100g

Ash100 g

Spicesper 100g

Energy350 kcal

Protein10 g

Total Fat15 g

Carbohydrate60 g

Dietary Fiber25 g

Cuminper 100g

Energy375 kcal

Protein18 g

Total Fat22 g

Carbohydrate44 g

Dietary Fiber11 g

Total Sugars2.2 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags