Egg and Mayonnaise Sandwich

Dina KhouryChef

Ingredients

• 4 slices of toast bread
  4 slice
• 3 eggs
  3 piece
• 2 tablespoons of mayonnaise
  2 tablespoon
• 2 tablespoons of olive oil
  2 tablespoon
• Sumac, a pinch, to taste
  0
• A pinch of black pepper
  0

Steps

1. 1

   Add the oil to the frying pan, then add the eggs and season with black pepper, and let it cook until done.

   Required Tools:

   Frying Pan

   10 min
2. 2

   Spread the mayonnaise on the toast bread, place the eggs on top, sprinkle with sumac, then cover with another slice of toast, and enjoy.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags