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Boiled Egg Sandwich

Boiled Egg Sandwich

Zahra Al-Ghamdi
Zahra Al-GhamdiChef
Sandwichesجمهورية مصر العربية / Egyptian
Tastes:FattySalty
Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
1
Cost
Medium
Calories
350 kcal

Scale Portions

Ingredients

  • 2 slices of brown toast bread
    2 slice
  • 1 piece of Kiri cheese
    1 piece
  • 2 slices of cheddar cheese
    2 slice
  • 1 tablespoon of olive oil
    1 tablespoon
  • 1 boiled egg
    1 egg
  • Salt and black pepper
    0

Steps

  1. 1

    In a frying pan, heat the oil and toast the bread slices on both sides for about 2 minutes each.

    Required Tools:
    Frying PanFrying Pan
    2 min
  2. 2

    Spread the Kiri cheese on the bread; this step is optional.

    1 min
  3. 3

    Slice the boiled egg into rings, arrange them on the bread, and sprinkle with salt and pepper. Add the cheese slices and place in the microwave or oven to melt the cheese.

    Required Tools:
    🍳
    Microwave
    2 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat25 g
Protein20 g
Carbohydrates30 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

Halal
#Sandwiches#Snack#Egg