Chicken Sandwich

حيدرة النخليChef

Ingredients

• Shredded chicken breast, cut into small cubes
  1 cup
• Bell pepper, diced
  0.3 cup
• Onion, chopped
  0.3 cup
• Garlic
  2 cloves
• Oil
  2 tablespoons
• Soy Sauce
  4 tablespoons
• Cheese
  1 slice
• Sandwich bread, any sub
  1 piece
• Black Pepper
  0 pinch

Steps

1. 1

   Heat oil in a frying pan, then add onion and garlic until softened.

   Required Tools:

   Frying Pan

   15 min
2. 2

   Add the chicken and stir, then add black pepper and bell pepper and fry well.

   15 min
3. 3

   Add soy sauce, stir with the chicken, cover the pan for ten minutes, then add the slice of cheese and stir quickly to prevent sticking.

   10 min
4. 4

   Take the sub bread and spread a little mayonnaise on it, then add the chicken and cheese mixture, place it in the oven for a minute and serve hot.

   Required Tools:

   Oven

   1 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Garlicper 100g

Energy100 kcal

Protein2 g

Total Fat1 g

Carbohydrate20 g

Dietary Fiber5 g

Total Sugars3 g

Oilper 100g

Energy884 kcal

Total Fat100 g

Soy Sauceper 100g

Energy53 kcal

Protein8 g

Total Fat0.1 g

Carbohydrate6 g

الملح5 g

Cheeseper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.3 g

Carbohydrate4.7 g

Total Sugars4.7 g

Vitamin B120.46 mcg

Iodine26 mcg

Black Pepperper 100g

Energy250 kcal

Protein10 g

Total Fat4 g

Carbohydrate64 g

Dietary Fiber25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags