Chicken Sandwich with Cheese

نصر بن عمرChef

Ingredients

• Toast, crust removed
  1 bag
• Chicken breast, boiled and shredded
  4 breasts
• Tomatoes
  2 pieces
• Lettuce leaves
  1 bunch
• Onion, chopped
  1 piece
• Green bell pepper, diced
  0.3 piece
• Olives, pitted and sliced
  10 pieces
• Chicken broth cube
  0.3 cube
• Cream Cheese
  2 tablespoons
• Olive oil
  1 tablespoon

Steps

1. 1

   Boil the chicken and shred it, then mix it with the cream cheese.

   Required Tools:

   Pot

   30 min
2. 2

   Heat olive oil in a frying pan, add the onion and sauté, then add the diced green bell pepper, add a quarter of a Maggi cube, then add the chicken mixed with cheese, and stir for just 3 minutes.

   Required Tools:

   Frying Pan

   3 min
3. 3

   Prepare a slice of toast, place the chicken and olives on it, then add a slice of tomato and lettuce, and top with another slice of toast.

   5 min
4. 4

   Cut the toast into triangles, place a toothpick in each triangle to hold the toast together, and serve.

   Required Tools:

   Knife

   2 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Cream Cheeseper 100g

Energy342 kcal

Protein6 g

Total Fat34 g

Carbohydrate4 g

Total Sugars3 g

Olive oilper 100g

Energy884 kcal

Total Fat100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags