Light Turkey Sandwich

Faisal Al-ZahraniChef

Ingredients

• Medium round wheat bread for the sandwich
  2 bread
• Smoked turkey, sliced
  150 grams
• Lemon, peeled and diced
  0.3 piece
• Low-fat cream cheese
  2 tablespoons
• Lettuce leaves, sliced thin
  0

Steps

1. 1

   Spread a tablespoon of low-fat cream cheese inside each sandwich.

   Required Tools:

   Spoon

   5 min
2. 2

   On top of the cheese, place 75 grams of turkey slices, half the amount of lettuce slices, and half the amount of lemon pieces in that order.

   Required Tools:

   Knife

   5 min
3. 3

   Serve the sandwich immediately or refrigerate it for later.

   1 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags