Prep Time
5 min
Cook Time
2 min
Total Time
7 min
Servings
1
Cost
Medium
Calories
400 kcal
Scale Portions
Ingredients
- Thin bread (Sharak)1 loaf
- Yellow cheese, Romano50 grams
Mozzarella Cheese50 grams- Basterma to taste0
- Olives, washed1 tablespoon
Steps
- 1
Flatten the loaf of bread and place the cheese and basterma inside.
1 minRequired Tools:
Cutting Board - 2
Place the olives on top of the cheese.
0 min - 3
Roll the loaf of bread after folding the sides and place it in a low-temperature oven until the cheese melts.
2 minRequired Tools:
Oven
Nutrition Facts
General Recipe Nutrition (Per Serving)
25 g
20 g
30 g
Ingredients Nutritional Facts (per 100g)
Mozzarella Cheeseper 100g
300 kcal
22 g
22 g
2 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
Halal

