Sausage Sandwich with Potatoes

Raneem Al-MansouriChef

Ingredients

• 4 beef sausages, smoked and cut into small cubes
  4 pieces
• 1 medium potato, cut into small cubes
  1 piece
• 1 onion, grated
  1 piece
• 2 cloves of garlic
  2 cloves
• 1 carrot, grated
  1 piece
• 1/2 sweet pepper, grated
  0.5 piece
• 1 tomato, cut into small cubes
  1 piece
• 2 mushrooms, cut into small cubes
  2 pieces
• 6 tablespoons of oil
  6 tablespoons
• 1 teaspoon of salt
  1 teaspoon

Steps

1. 1

   Add oil to a pot, add the potatoes and stir until they wilt, then add the sausages and stir until browned.

   Required Tools:

   🍳

   Pot

   10 min
2. 2

   Add the onion, garlic, tomato, carrot, pepper, mushroom, salt, and water to the ingredients, cover the pot until the potatoes are cooked and the water evaporates for 10 minutes.

   10 min
3. 3

   Stuff the bread with the sausage mixture and ketchup, and enjoy.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags